Location(s): Kansas City, MO
Intensive BBQ Class & Party
- Private instruction from Chef Paul Kirk, the Kansas City Baron of Barbeque who has won the World Championship of BBQ 7 times and won nearly 475 cooking awards
- Ideal for the backyard BBQ enthusiast, seasoned BBQ competitors, or those considering opening their own BBQ joints
- After a full day of private instruction, invite some friends over to feast on your new BBQ creations
- Free Personalized Gift Box
- Buy Now Book Later
- Free Exchanges
- Free Refunds
Description:
This BBQ Pitmaster class is taught by Chef Paul Kirk, the Kansas City BARON of BARBEQUE. Chef Paul has won the World Championship of BBQ 7 times and has won nearly 475 cooking awards.
Previous students of the Baron's class have said Chef Paul can take 3 years off trial and error experimenting on your own. This class is suited for the back yard BBQ enthusiast, the seasoned competitor, or those considering opening a BBQ joint restaurant.
The Baron will cover the basics of Barbecuing Brisket, Pork Butt, Pork Ribs, Chicken, and Sausage. He will also cover fire management, fuels, BBQ rubs and spices, BBQ sauce, backyard and contest presentation, temperatures and what they do, how to buy and what to look for, basic equipment, cookers and the best ones, among many other subjects.
This is truly an amazing experience and will provide you the ultimate knowledge in to become the true King of the Grill!
Availability:
Year round pending availability of the Baron
Location(s):
Kansas City, MO
Essential Information:
FOR THE GREATER KANSAS CITY AREA. Additional charge payable to experience provider for distances greater than 25 miles from the city. Participants must be at least 18 years of age. Everything is included and will take place at your location. After your experience, invite over some friends to help you enjoy your new BBQ creations.
Duration:
This is all day
Maximum Participants:
For one
Spectators:
Allowed
Weather Dependent:
This experience is weather dependent. Always contact the Experience provider with any questions regarding weather conditions
What to Wear:
Casual cooking attire
Booking Information:
For this experience, it is recommended to request bookings at least 30 days in advance.
Cancellation Policy:
Once you have received a booking confirmation, cancellations and rescheduling are allowed up to 21 days prior to the Experience. Failure to appear on your booked date or to cancel and reschedule at least 21 days prior to your booked date will result in the loss of the value of your Experience.
